BREAKFAST


Specials!

ZWIEBELKUCHEN $10

Bacon, caramelized onion, caraway seeds, Swiss and cheddar in our pastry crust. Served with fresh fruit salad.

PUMPKIN SPICED CREPES $12

Four crepe shells, sweet pumpkin spiced cream cheese filling. Topped with whipped cream, sea salt caramel and candied pepitas.

(GF) BUTTERNUT SCRAMBLE $12

Three free-range eggs, roasted butternut squash, cob smoked bacon, baby spinach and smoked gouda. Served with choice of side.


BIG GREEN COUNTRY BREAKFAST* $7

Two free-range eggs, any style, toast, a fresh bakery muffin, or an English muffin.

Home fries, baked beans, or black beans $2

Bacon, Sausage, Ham Steak or Turkey Sausage $4

Choice of buttermilk pancake, very berry pancake, traditional French toast or cruller French toast $3

Belgian Waffle $4

CORNED BEEF HASH AND FREE-RANGE EGGS* $13

Two free-range eggs. Legendary homemade corned beef brisket, potatoes, onions, and spices. Served with home fries**,baked or black beans, and choice of toast, English muffin or fresh bakery muffin. Extra egg for $2.

COWBOY BOWL* $14

A base of red and white quinoa and cheddar hash browns topped with spinach, diced bacon, sautéed green peppers, avocado, two free-range poached eggs*, cheddar cheese and Sriracha hot sauce.

BREAKFAST QUESADILLA* $13

Grilled flour tortilla filled with free-range scrambled eggs, chorizo sausage, Monterey jack cheese, pico de gallo, and sour cream. Served with your choice of home fries**, baked or black beans. Add guacamole for $1.50.

MAPLE BISCUIT FRENCH TOAST SANDWICH* $11

French Toast-style homemade buttermilk biscuit topped with a fried egg, maple syrup infused sausage patty, and Cabot Cheddar cheese. Served with home fries**.

BUTTERMILK PANCAKES

Giant pancakes with whipped butter and syrup. One $8 | Two $10 | Three $12

CHUNKY MONKEY (Add $2) Bananas and chocolate chunks
with whipped cream on top.
VERY BERRY (Add $2) Blueberries and strawberries.

APPLE STREUSEL PANCAKES $12

Two buttermilk pancakes, local apples, our own streusel, whipped cream and cider reduction.

HARVEST HASH $13

Roasted sweet potatoes, house maple sausage, baby spinach, caramelized onions, local apples and fresh sage. Topped with two free-range poached eggs and served with your choice of home fries**, baked or black beans.

LOU’S CRULLER FRENCH TOAST $12

Our glazed crullers dipped in a cinnamon free-range egg batter, grilled to a golden brown and lightly dusted with powdered sugar.

TRADITIONAL FRENCH TOAST $9

Two slices of thick bread dipped in a cinnamon free-range egg batter, grilled to a golden brown and lightly dusted with powdered sugar. Extra slice add $2.

BELGIAN WAFFLE $9

A giant, light and fluffy waffle, topped with whipped cream. Delicious with fresh berries (priced seasonally).

CHICKEN N’ WAFFLES $16

Buffalo buttermilk marinated fried chicken breast tossed in our chipotle honey sauce, free-range sunny side egg, waffle, scallions, citrus syrup, orange slice.

BUILD YOUR OWN OMELET $13

A fluffy, skillet-prepared three free-range egg omelet served with choice of home fries**, baked or black beans, and choice of toast, English muffin or fresh bakery muffin. Egg whites available add $2.

OMELET FILLINGS

First three fillings included. $0.50 each above three.

MEAT Cob Smoked Bacon, North Country Smokehouse Ham, Sausage, Turkey Sausage, Chorizo

VEGGIES Kale, Mushrooms, Tomatoes, Onions, Spinach, Black Beans, Green Peppers, Jalapeños

CHEESE American, Cabot Monterey Jack, Gouda, Local Cabot Cheddar, Swiss, Feta

CLASSIC BREAKFAST SANDWICH* $7

One free-range fried egg, grilled local Vermont ham, sausage or cob smoked bacon, and American cheese broiled on a white or whole wheat Thomas’s English muffin.

CALIFORNIA BREAKFAST SANDWICH* $8.50

One free-range fried egg, cob smoked bacon, fresh avocado, cheddar cheese, arugula, and a drizzle of Sriracha on a honey wheat English muffin.

FIG N’ PIG SANDWICH $10

Croissant, arugula, fig jam, shaved prosciutto, free-range fried egg, Swiss and honey mustard.

YUMA BREAKFAST BURRITO* $9

Free-range scrambled eggs, home fries**, Monterey Jack cheese, pico de gallo, and your choice of spicy chorizo, bacon, or black beans in a flour tortilla.

ACAI SMOOTHIE BOWL $13

A nutritious bowl of Green Mountain Creamery Greek yogurt blended with almond milk, organic cacao powder, blueberries, raspberries, bananas and Açaí berries. Topped with homemade granola, fresh strawberries, banana slices, shredded coconut, chia seeds and a side of local clover honey.

YOGURT WITH GRANOLA AND FRESH SEASONAL FRUIT $10

A hearty serving of Vermont Creamery Greek yogurt topped with freshly cut fruit salad and homemade granola.

BAGEL AND LOX $13

A local Goose & Willie’s Plain, Sesame, or Everything bagel with Ducktrap smoked salmon, cream cheese, red onion, lettuce, tomato, capers, and a lemon wedge.

PUMPKIN SPICED OVERNIGHT OATS $8
Rolled oats, oat milk, chia seeds, VT Greek yogurt, pumpkin spice, pumpkin puree, topped with maple candied pepitas.

CLASSIC STEEL CUT OATMEAL $6

Scotch type, steel cut. Served with your choice of milk, brown sugar, raisins, and honey.

BRULEED GRAPEFRUIT HALF $6

LUNCH


Specials!

WIENERSCHNITZEL $17

Fried veal cutlet, German potato salad, braised red cabbage, weinkraut and local apple sauce.

(GF) AUSTRIAN GOULASH $15

Local beef, caraway seeds, onions and gravy. Served with local apple sauce and sauteed spaetzle.

BEER FONDUE BURGER $16

VT Pretzel bun, local beef burger, VT ale cheese sauce, tabasco onions and chives. Served with hand cut fries, coleslaw and a pickle.


CHICKEN PESTO $12

Grilled chicken breast on VT sourdough served with homemade pesto, melted mozzarella, spinach and tomato with fries. Sub fried eggplant for veggie.

EBA’S CHICKEN SANDWICH $13

A salute to an old friend! Fried chicken breast, smoked bacon, provolone, lettuce, tomato, and garlic mayo on a Portuguese bun with fries.

GRILLED REUBEN (OR RACHEL) $13

Lou’s homemade corned-beef or turkey piled high with homemade sauerkraut, Swiss cheese, and Russian dressing, grilled on VT rye bread. Served with coleslaw and fries.

FRENCH DIP $15

A grilled baguette, PT Farm house roast beef, au jus, arugula, Swiss, horseradish dijonnaise and spicy fried onions. Served with hand cut fries, coleslaw, pickle, and au jus.

LOU’S SIGNATURE BURGER* $15

Locally sourced beef with lettuce, tomato and onion. Served on a brioche bun with fries, coleslaw, and pickle.

BURGER TOPPINGS
FREE TOPPINGS

Lettuce
Tomato
Baby spinach
Jalapeños
Dill pickles
Homemade sauerkraut
Red onion
Mayo
House BBQ sauce
Lou’s Special Sauce
Lou’s Chipotle Mayo
Lou’s Garlic Mayo

PREMIUM FILLINGS

Cheddar $0.50
American $0.50
Swiss $0.50
Pepperjack $0.50
Gouda $0.50
Bleu Cheese Crumbles $1
Sautéed Onions $0.50
Sautéed Mushrooms $0.50
Cob-Smoked Bacon $1.50
Avocado $1.50
Free-Range Egg* $2
Extra Pattie $4

COWBOY BURGER $16

Locally sourced half pound burger on a brioche bun with cob smoked bacon, lettuce, tomato, buttermilk onion rings, house BBQ, and smoked gouda. Served with hand cut fries, coleslaw and a pickle.

BBQ CHICKEN QUESADILLA $14

Flour tortilla, MJ, gouda, popcorn fried chicken (house made) tossed in BBQ, scallions, grilled corn, grilled pineapple. Served with sweet potato fries and chipotle aioli.

COBB SALAD $13

Mixed greens topped with grilled chicken breast, Swiss cheese, cob-smoked bacon, avocado, hard boiled free-range egg, and fresh vegetables. Served with Pita bread and your choice of dressing.

GRILLED CHICKEN CRANBERRY SALAD $13

Grilled chicken breast on a bed of mixed greens with dried cranberries, Vermont goat cheese, chopped pecans, and cucumber. Served with Pita bread and your choice of dressing.

ROASTED VEGETABLE SALAD $13

A bed of baby spinach, local apples, VT goat cheese, roasted pepitas, roasted butternut squash, radishes and maple balsamic dressing.

HOMEMADE CHICKEN SOUP – Cup $5, Bowl $6

Homemade bone broth, fragrant herbs, and vegetables. Made with all natural ingredients. Available with or without noodles. Pita add $2.

ROASTED BUTTERNUT SQUASH SOUP – Cup $5, Bowl $6

Roasted butternut squash, bone broth, coconut milk, herbs. Topped with roasted pepitas.

PILGRIM PANINI $12

Sourdough, turkey, cranberry puree, creamy brie, baby spinach, apples and honey mustard. Served with chips and pickle.

CALIFORNIA CLUB $12

House-roasted turkey, bacon, avocado, honey sriracha aioli, arugula and tomato on sourdough with chips.

CLASSIC CLUB SANDWICH $11

House-roasted turkey, cob-smoked bacon, lettuce, tomato, and mayo on three slices of toasted bread of your choice with
chips.

ROAST TURKEY SANDWICH $10

House-roasted turkey, topped with lettuce, tomato, & mayo on your choice of bread with chips.

CHUNKY CHICKEN OR TUNA SALAD $9

Fresh homemade chicken or white albacore tuna salad, served with lettuce and tomato on your choice of bread and chips.

BLT $9

Cobb-smoked bacon, lettuce, tomato and mayo with chips and a pickle.

LOU’S LUNCH DUO

CHOOSE TWO Soup, Salad, 1/2 Sandwich $11
SOUP Soup du Jour or Homemade Chicken Soup
SANDWICH Turkey, BLT, Tuna, Chicken Salad or Grilled Cheese
SALAD Mixed Green Garden Salad (grilled chicken add $3)

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*Meat and eggs are cooked to order. Consuming raw or undercooked meat or eggs may increase the risk of foodborne illness.
**Our home fries are seasoned with bacon drippings. Please let your server know if you prefer home fries without bacon drippings.
Gluten-friendly (the ingredients do not contain gluten, but we cannot ensure that it has not come in contact with gluten.

LOU’S EXPRESS


DAILY 3-8 PM

SMASH BURGER

3 oz patty smashed and grilled crisp on the edges. Get a double with smash sauce for the ultimate flavor experience. All burgers served medium well and juicy with lettuce, tomato, onion, cheese, and smash sauce unless otherwise specified.

SINGLE $9
DOUBLE $11
VEGGIE $9
FREE TOPPINGS

Catsup
Mayo
Mustard
Relish
BBQ
Cholula Hot Sauce
Jalapenos

PREMIUM TOPPINGS

Bacon $1
Caramelized Onions $1
Gouda $0.50
Garlic Aioli $0.50
Chipotle Aioli $0.50
Sautéed Mushrooms $0.50

EBA’S CHICKEN SANDWICH $9

Fried chicken breast, smoked bacon, provolone, lettuce, tomato, and garlic mayo on a Portuguese bun

SMASH BURGER QUESADILLA $12

Flour tortilla, PT Farm smash burger, cabbage, pico de gallo, Monterey jack and fried fresh jalapenos

STEAK BOMB $10

Fresh shaved steak, provolone, peppers, onions and garlic mayo on a toasted baguette

GENERAL TSO’S SALAD $13

Kale and mesclun, fried popcorn chicken, General Tso sauce, watermelon radish, carrot, fried rice noodles and toasted sesame seeds. Served with miso-orange vinaigrette.

WEEKENDER SALAD $13

Mixed greens, fried chicken breast tossed in homemade BBQ sauce, cucumber, Pico de gallo, grilled corn, tortilla strips, pepperoncini, and creamy ranch dressing

HAND CUT FRIES $4

SWEET POTATO FRIES $5

LOUTINE $6

Hand cut fries, PT Farm beef gravy, fried Maple Brook cheese curds

CHICKEN TENDERS $7

Four Pack – Original, Buffalo or Chipotle-Honey Lime

WINGS $12

Six Pack – Dry Rub, Buffalo or Chipotle-Honey Lime

FROZEN CUSTARD


DISH OR CONE Small $3.75 Large $4.25

Chocolate, Vanilla or Twist

TOPPINGS $0.50

Rainbow Sprinkle Oreo Crumbles Whipped Cream
Chocolate Sprinkles ・Lou’s Brownie Bits・M&Ms
Walnuts・Sliced Almonds ・ Pecans ・ Lou’s Strawberry Jam
Butterscotch Chips ・Chocolate Chips
Maple Syrup ・Shredded Coconut ・Mini Marshmallows
Crushed Graham Crackers Gummy Bears
Marshmallow Sauce ・Caramel Sauce

CONCRETES $5.95

Make Your Own Chocolate, Vanilla or Twist blended with any two toppings
Cookies n’ Cream Vanilla, Oreo Crumbles
S’mores Vanilla, marshmallows, graham crackers, chocolate sauce
Brownie Bliss Chocolate, brownie bits, strawberry jam
Strawberry Fudge Vanilla, fresh strawberries, brownie bits, chocolate chips
Flavor of the Week Seasonal Concrete Creation!

MILKSHAKES $5.95

Chocolate
Vanilla
Strawberry
Coffee (vanilla & cold brew)
Mocha (chocolate & cold brew)
Black and White
Banana Split (vanilla, pure banana extract, sliced bananas, sliced strawberries, chopped walnuts, rainbow sprinkles, chocolate sauce)

 

FLOATS $5.95

Chocolate, Vanilla or Twist

Barq’s Root Beer
Coke / Diet Coke
Ginger Ale
Sprite

BANANA SPLIT $9.95

Three scoops of vanilla custard, a fresh split banana, sliced strawberries, fresh blueberries, crushed walnuts, whipped cream, chocolate sauce, rainbow sprinkles and a maraschino cherry on top.